Технология производства мяса / Сост. Н.З. Галиакберов.
Material type: TextLanguage: Russian Publication details: Алма-Ата : Кайнар, 1975.Description: 295 сSubject(s):Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
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Գրքեր/Books | Fundamental Scientific Library | General | PII/358166 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0316441 |
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