Fundamental Scientific Library of NAS RA

New York times cook book / Ed. by Craig Claiborne.

Contributor(s): Material type: TextTextLanguage: English Publication details: New York : Harper & Row, [1961].Edition: [1st ed.]Description: 717 p. : [8] l. plates(col.); ill. : ill. ; 25 cmUniform titles:
  • New York Times
Subject(s): DDC classification:
  • 641.59
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Գրքեր/Books Գրքեր/Books Fundamental Scientific Library Terzian Individual Collection Terz/ 371 (Browse shelf(Opens below)) Available ILL Non-Circ. FL0091405

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