Избранные работы по химии и технологии вина, шампанского и коньяка / Г.Г. Агабальянц.
Material type:
TextLanguage: Russian Publication details: Москва : Пищевая промышленность, 1972.Description: 615 с. : ил., табл. ; 22 смSubject(s):
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Գրքեր/Books
|
Fundamental Scientific Library | General | PII/301191 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0184901 | ||
|
Գրքեր/Books
|
Fundamental Scientific Library | General | PII/301192 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0184900 |
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