Технохимический контроль производства отрасли хлебопродуктов : Учебник / Л.Р. Торжинская, В.А. Яковенко.
Material type: TextLanguage: Russian Series: Учебники и учебные пособия для высших учебных заведенийPublication details: Москва : Колос, 1975.Description: 384 сSubject(s):Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
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Գրքեր/Books | Fundamental Scientific Library | General | PII/357772 (Browse shelf(Opens below)) | Available | 30 Days Loan | FL0316222 |
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Библиогр.: с. 379-380
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